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Cut the cabbage into quarters. Cut out and discard the core. · Heat the olive oil in a 12 or inch pan with tall sides over medium-high heat. How to Make Fried Cabbage · 1. In a large non-stick skillet, sauté the bacon, bell pepper, and onion over medium heat for 7 minutes. · 2. Add the. Cut bacon into bite size pieces and Fry in a medium heat until brown and crispy. · Remove bacon and leave grease from bacon in pan · Place Onion and garlic in the.

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Instructions · Cook bacon in a large skillet over medium heat until crispy. · Sauté the onion in the bacon grease until the onion caramelizes (about 8 minutes). Ingredients ; 1 head of cabbage (about 3 lb cabbage) cut, cored & sliced into strips ; 16 oz bacon diced into small pieces ; 1 small yellow onion. Cut the cabbage into quarters. Cut out and discard the core. · Heat the olive oil in a 12 or inch pan with tall sides over medium-high heat.

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Heat the olive oil in a large skillet or Dutch oven over medium-high heat. Add the cabbage, garlic, red pepper flakes, and the salt. It might seem like too much. How to Make Fried Cabbage · 1. In a large non-stick skillet, sauté the bacon, bell pepper, and onion over medium heat for 7 minutes. · 2. Add the. Add onion to the skillet and increase heat to medium-high. Cook until translucent, about 2 minutes. Add cabbage and brown sugar. Season with.